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Slow Cooker Sloppy Joes
These Slow Cooker Sloppy Joes are a cozy, kid-approved dinner with a richly seasoned meat sauce that simmers to perfection while you go about your day. Just dump, stir, and come back to sandwich-ready goodness.
Prep Time
10
minutes
mins
Cook Time
6
hours
hrs
Total Time
6
hours
hrs
10
minutes
mins
Course:
Main Course
Cuisine:
American
Difficulty:
Easy
Servings:
6
servings
Calories:
353
kcal
Author:
Nora from Savory Nothings
Ingredients
1 ½
pounds
ground beef
1
cup
diced yellow onion
about 1 medium
½
cup
diced celery
about 1 stick
½
cup
diced green or red pepper
about 1 small
2
cloves
garlic
minced
¾
cup
ketchup
¼
cup
water
1
tablespoon
brown sugar
packed
1
tablespoon
Worcestershire sauce
1-2
tablespoons
apple cider vinegar
2
tablespoons
mustard
2
teaspoons
smoky BBQ seasoning
or alternatively ground paprika, smoked or regular
6 to 8
hamburger buns
toasted
optional: pickle slices, chips
for serving
Instructions
In a large skillet over medium-high heat, brown and break up beef, onion, celery, and garlic; drain and set aside.
In a slow cooker, combine remaining ingredients except buns and pickles/chips; stir in beef mixture.
Cover and cook on LOW setting for 6 to 8 hours. Spoon onto buns; garnish with pickle slices, if desired.
Notes
Use ground beef, turkey, or chicken
Add bell pepper, grated carrot, or zucchini if desired
BBQ sauce works instead of ketchup
Freeze leftovers up to 3 months
Nutrition
Serving:
1
serving
|
Calories:
353
kcal
|
Carbohydrates:
16
g
|
Protein:
21
g
|
Fat:
23
g
|
Saturated Fat:
9
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
10
g
|
Trans Fat:
1
g
|
Cholesterol:
81
mg
|
Sodium:
450
mg
|
Potassium:
523
mg
|
Fiber:
1
g
|
Sugar:
10
g
|
Vitamin A:
287
IU
|
Vitamin C:
14
mg
|
Calcium:
62
mg
|
Iron:
3
mg