Name: Garlic Roasted Broccoli
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 large broccoli head (cut into florets); 2 tablespoons olive oil; 2 cloves garlic (peeled and crushed); 1/4 teaspoon dried garlic powder (or more to taste); salt & pepper

Garlic Roasted Broccoli

25 mins

| 2 Comments |

5 from 2 votes

Jump to Recipe 01/14/20 | Updated: 01/14/20 | by Nora

white plate filled with roasted broccoli

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5 from 2 votes

Yield:

Ready In: 25 mins

This is my favorite way to prepare broccoli: Garlicky, roasted and incredibly quick and easy to whip up!

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Recommended Equipment:

Baking Sheet

Ingredients

▢ 1 large broccoli head (cut into florets)
▢ 2 tablespoons olive oil
▢ 2 cloves garlic (peeled and crushed)
▢ ¼ teaspoon dried garlic powder (or more to taste)
▢ salt & pepper

Prep Time: 10 mins

Cook Time: 15 mins

Ready In: 25 mins

Instructions

Heat oven to 425°F and line a baking sheet with aluminum foil (you can also just spray it with nonstick cooking spray, but it will be harder to clean).
Place broccoli on prepared baking sheet, drizzle with olive oil and toss with garlic, dried garlic, salt and pepper until evenly coated.
Roast for 15-20 minutes, or until broccoli is tender and slightly charred.

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