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Home / Recipes / Breakfast / Pancakes / Light and Fluffy Pancakes with Peaches

Light and Fluffy Pancakes with Peaches

30 mins
| 41 Comments |
5 from 1 vote
Jump to Recipe 05/26/15 | Updated: 05/24/20 | by Nora

Printable recipe

syrup drizzling over peach pancakes
made it? tap the stars to add your rating!
5 from 1 vote
These pancakes are so thick and fluffy, nobody will believe you they weren’t made from scratch! Thanks to a pancake mix they are fast and easy to prepare.
Prep 10 mins
Cook 20 mins
Total 30 mins
Makes 8 servings
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  • Tips
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Ingredients

  • 2 peaches (peeled and diced)
  • 1 tablespoon brown sugar
  • 1 teaspoon ground cinnamon
  • 1 cup milk
  • ½ cup cream cheese (softened)
  • 2 large eggs
  • 2 tablespoons oil
  • 2 cups pancake mix

Instructions

  • Combine the chopped peaches with the brown sugar and the cinnamon. Preheat a large griddle or frying pan over medium high heat.
  • Whisk the milk, cream cheese, eggs and oil together until well combined. Add the pancake mix to a large bowl and fold in the liquid ingredients until just combined. Do not over-mix, a few lumps are fine.
  • Pour the batter on your lightly oiled griddle or frying pan, ¼ cup at a time. Immediately sprinkle each pancake with about a tablespoon of the peaches. Cook until bubbles appear on top, then flip and continue cooking until both sides are golden brown. Repeat with the remaining batter.
  • Serve drizzled with honey and topped with sliced peaches and whipped honey butter.
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Tips

  • Combine the wet and dry ingredients with a wooden spoon or a spatula; not with a whisk. Do not overmix, or your pancakes will be dense.
  • I do not recommend folding all peaches into the batter, even if it might seem faster. The pancakes come out neater and hold up better with the peaches evenly sprinkled on in the pan.
  • If your skillet/griddle isn’t nonstick, make sure to use enough oil to cook the pancakes. Otherwise the peaches could get stuck.

Freezer tips

The pancakes freeze well. Place the cooled pancakes in freezer bags and label with the name and date. Freeze for up to 3 months
To defrost, the microwave in bursts works best. You can also place them on a lined baking sheet and gently reheat them at 320°F. Please do not use a toaster, the peaches would get stuck and burn.

Nutrition

Serving: 1serving | Calories: 189kcal
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drizzling maple syrup over pancakes
close up photo of stack of peach pancakes

I have to admit – I lately discovered the awesomeness of pancake mixes for when I want to serve a hot breakfast, but have a bunch of crazy kids around me. The recipe I’m sharing here is our new summer favorite, full of peachy and creamy goodness.

The cream cheese makes them a bit sturdier so they turn out perfectly light and fluffy – and they stay that way, no collapsing here!

There’s nothing worse than taking light and fluffy pancakes out of your pan, only to have them shrink to a sad pile of flat disks before you get the chance to serve them.

Serve them with a generous pat of whipped honey butter, sliced peaches and a drizzle of honey – nobody will ever believe they are made using a pancake mix!

Nora Rusev from Savory Nothings
About Nora 
When I got married to my professional chef husband, I realized I had to step up my game in the kitchen. Now I share my favorite foolproof family recipes here on Savory Nothings: Chef-approved, kid-vetted and easy enough for everyday home cooks like you and me!   Learn more.

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Comments

  1. Shannon Cox says

    September 05, 2021 at 3:10 pm

    These were delicious!! My family of 6 gobbled them up!

    Reply
    • Nora says

      September 25, 2021 at 5:29 pm

      I’m so glad, Shannon!

      Reply
  2. Toni says

    September 26, 2019 at 5:31 pm

    Could you use canned peaches by chance? Peaches aren’t too in season right now Recipe looks great though!

    Reply
    • Nora says

      September 26, 2019 at 9:18 pm

      Hi Toni, yes you can! Just make sure they’re drained and pat them dry a little before adding to the batter. Then it should work just fine! And now I’m craving peach pancakes 😀

      Reply
  3. Laura @ Laura's Culinary Adventures says

    June 04, 2015 at 2:10 pm

    Delicious! So light and fluffy too!

    Reply
  4. Annie @ Annie's Noms says

    May 30, 2015 at 2:21 pm

    These look absolutely divine!! Need to try them ASAP!

    Reply
    • Nora says

      June 01, 2015 at 7:27 pm

      Thanks Annie!!

      Reply
  5. Kelly - Life Made Sweeter says

    May 30, 2015 at 9:02 am

    This is such a gorgeous stack of pancakes, Nora! I can’t wait for peach season now! Love how light and fluffy they are and they sound perfect with your whipped honey butter!

    Reply
    • Nora says

      June 01, 2015 at 7:26 pm

      Thank you so much, Kelly!

      Reply
  6. Chelsea @chelseasmessyapron says

    May 29, 2015 at 3:34 pm

    I love this recipe! It’s like those doctored up cake mix recipes – they are always some of my favorite cakes thanks to starting with a cake mix! So I’m sure these must be some of the best pancakes too by using a mix in the ingredients 🙂 YUM! Love how thick and light they look!!

    Reply
    • Nora says

      June 01, 2015 at 7:25 pm

      I’m with you Chelsea – I almost feel bad about this, but mixes are so handy and they always turn out so nice! Thanks for stopping by 🙂

      Reply
  7. Cyndi - My Kitchen Craze says

    May 29, 2015 at 6:56 am

    Nora these pancakes look so gooood!! Fluffy and moist. Yum! Wish I had one large stack right in front of me. Such gorgeous photos too friend! 🙂

    Reply
    • Nora says

      June 01, 2015 at 7:24 pm

      Aww thanks Cyndi!

      Reply
  8. Jess @ What Jessica Baked Next says

    May 28, 2015 at 9:35 pm

    These pancakes look gorgeous, Nora! LOVE how fluffy they are and serving these with whipped honey butter and peaches sounds divine too! Can’t wait to try!

    Reply
    • Nora says

      June 01, 2015 at 7:20 pm

      Thanks Jess!

      Reply
  9. Sarah @Whole and Heavenly Oven says

    May 28, 2015 at 2:42 pm

    Oh, man. That gorgeous stack of pancake paradise is just BEGGING for a faceplant. I love all the fresh summery peach goodness and my lord, that honey butter!!! *cue swooning*

    Reply
    • Nora says

      June 01, 2015 at 7:19 pm

      Haha, thanks Sarah!

      Reply
  10. Ashlyn @ Belle of the Kitchen says

    May 28, 2015 at 9:14 am

    Wow, total pancake beauty right here! I love the addition of the cream cheese and the peaches. I might have to make these for breakfast-for-dinner one night soon! 🙂

    Reply
    • Nora says

      June 01, 2015 at 7:19 pm

      Yay to brinner 🙂 Thanks Ashlyn!

      Reply
  11. Alyssa @ My Sequined Life says

    May 28, 2015 at 5:45 am

    These pancakes look incredible Nora! Peaches just scream summertime to me, and I can go for pancakes all year round. 🙂 I love that they’re made with a mix!

    Reply
    • Nora says

      June 01, 2015 at 7:19 pm

      Thanks Alyssa!

      Reply
  12. Nutmeg Nanny says

    May 28, 2015 at 4:41 am

    These pancakes looks so good! Plus you can’t beat peaches….yum!

    Reply
    • Nora says

      June 01, 2015 at 7:18 pm

      So true!! Peaches are the best 🙂 Thanks!!

      Reply
  13. Amy @ A Healthy Life For Me says

    May 28, 2015 at 12:13 am

    Those pictures have me drooling all over my computer! Who could resist?

    Reply
    • Nora says

      June 01, 2015 at 7:18 pm

      Thanks Amy!

      Reply
  14. Ashley | The Recipe Rebel says

    May 27, 2015 at 10:34 pm

    I love how simple these are! And, yes, the perfect thing to smother in Whipped Honey Butter! Pinned 🙂

    Reply
    • Nora says

      May 27, 2015 at 11:22 pm

      Thanks Ashley 🙂

      Reply
  15. Natalie @ Tastes Lovely says

    May 27, 2015 at 7:02 pm

    5 stars
    These pancakes look amazing Nora! And they are getting me extra excited for peaches to be in season. They had some at the grocery store last week, so of course I picked some up. But sadly they were just not quite peak season yet. Good, but not holy-cow-all-i-want-to-eat-are-peaches good. Haha!

    Reply
    • Nora says

      May 27, 2015 at 11:21 pm

      I was so surprised to find peaches that are already delicious here! Baby Savory loves them, so there’s always a few in my fruit bowl now 🙂 Thanks Natalie!

      Reply
  16. Tonia from TheGunnySack says

    May 27, 2015 at 4:36 pm

    I love that with pancake mix you get consistent results! The pancakes are always delicious. I love this version with peaches!

    Reply
    • Nora says

      May 27, 2015 at 11:21 pm

      YES!! I feel a bit bad about this, but I love how I just don’t have to worry about them turning out. Thanks Tonia!

      Reply
  17. Beth says

    May 27, 2015 at 4:21 pm

    These pancakes are stunning Nora!! Breakfast at your house? 🙂

    Reply
    • Nora says

      May 27, 2015 at 11:20 pm

      You’re welcome any time 😉 Thanks Beth!

      Reply
  18. Krista @ Joyful Healthy Eats says

    May 27, 2015 at 3:40 pm

    haha I use to use box mixes too, sometimes you gotta do what you gotta do! But these pancakes look so fluffy and love the peach topping!

    Reply
    • Nora says

      May 27, 2015 at 11:20 pm

      So true 🙂 Thanks Krista!

      Reply
  19. Kim (Feed Me, Seymour) says

    May 27, 2015 at 2:16 pm

    I love me a good weekend breakfast, like this one. No time during the week but first thing Saturday, i’m making these!

    Reply
    • Nora says

      May 27, 2015 at 11:19 pm

      I hope you’ll love them! Thanks Kim!

      Reply
  20. Christina @ Bake with Christina says

    May 27, 2015 at 12:27 am

    Those pancakes look super fluffy and oh-so delicious!! Pinned 🙂

    Reply
    • Nora says

      May 27, 2015 at 12:40 pm

      Thank you so much, Christina 🙂

      Reply
  21. marcie says

    May 26, 2015 at 10:13 pm

    This is one gorgeous stack of pancakes, Nora, and I love how thick and fluffy they are! I haven’t had peaches this season yet, and can’t wait to enjoy this for breakfast!

    Reply
    • Nora says

      May 27, 2015 at 12:40 pm

      Thanks Marcie!

      Reply

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Nora Rusev from Savory Nothings

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Hi, I'm Nora! I wasn't always a good cook, but then I fell in love with a professional chef and learned my way around the kitchen. Now I share all my secrets to effortlessly great food here on my blog, bite-sized for home cooks just like me and you.

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